Meze is the Turkish word for hors-d’oeuvres. In many of the village restaurants food will start arriving on the table soon after you sit down; this means that there is a set menu and these will be the meze ‘starters’.
Meze is the Turkish word for hors-d’oeuvres. In many of the village restaurants food will start arriving on the table soon after you sit down; this means that there is a set menu and these will be the meze ‘starters’.